Colombia Antioquia Natural Reserve Series Coffee

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$22.00
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Reading Reserve Series

From our partners in Colombia, the female-produced Mina Rica sends us the very best micro-lots throughout the year. This natural processed Colombian is fruit-forward, with wine-like notes, clean and bright. This Laurina varietal is naturally lower in caffeine.

Flavor Notes: Red Berries • Stone Fruit • Wine

Processing: Natural Process

Varietal: Laurina Natural

Roast: Light-Medium Roast

Additional Information:

Colombian Natural Coffee: Grown in the lush, high-altitude regions of Colombia, this coffee showcases the unique characteristics of its origin. The natural processing method imparts a rich, fruity sweetness and a full-bodied profile, making each sip a memorable experience.

Processing: The natural processing method involves drying the coffee cherries in the sun, allowing the beans to absorb the natural sugars and develop their distinctive fruity flavor. This meticulous process not only preserves the unique characteristics of the beans but also highlights the rich cultural heritage of Colombian coffee production.

Roast Type
  • Light Roast
Flavors
  • Floral
  • Spice
  • Citrus
Certifications
  • Organically Grown
  • Direct Trade
Origin
  • Central America
What makes our coffees special?

Our coffees stand apart because we go beyond the standards of premium Arabica by focusing on quality from crop to cup. We only source fresh, top-grade beans directly after harvesting, ensuring no post-crop or leftover beans ever make it into our blends. This approach means every bag we produce highlights the beans' peak freshness, flavor, and complexity. Our commitment to sustainable and direct sourcing relationships with farmers also enables us to support quality and consistency at every stage of production.

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