Peru Cajamarca

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$19.00
Size:
Grind Type:

Single Origin Series

A medium roast, with notes of caramelized sugar, grapefruit, chocolate and grape jelly flavors.

Peru has all the conditions necessary to produce world-class coffee: Its high elevation; prominence of good varieties like Typica and Caturra; and a quality-focused movement among smallholder growers, especially in cooperatives utilizing organic husbandry, is very encouraging for the future recognition these lots will deservedly receive.

Roast Type
  • Medium Roast
Flavors
  • Citrus
  • Chocolate
Certifications
  • Organically Grown
Origin
  • South America
What makes our coffees special?

Our coffees stand apart because we go beyond the standards of premium Arabica by focusing on quality from crop to cup. We only source fresh, top-grade beans directly after harvesting, ensuring no post-crop or leftover beans ever make it into our blends. This approach means every bag we produce highlights the beans' peak freshness, flavor, and complexity. Our commitment to sustainable and direct sourcing relationships with farmers also enables us to support quality and consistency at every stage of production.

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